{"product_id":"aldon-testing-food-for-nutrients-is3013","title":"Testing Food For Nutrients  -IS3013","description":"\u003cp\u003eThis experiment will help students understand the importance of proteins, carbohydrates, and lipids in living organisms. They will learn to identify a positive test result for proteins using biuret reagent and examine the reaction between Benedict’s reagent and a simple sugar. Using iodine\/potassium iodide they will test for the presence of starch and test for the presence of lipids using a fat-soluble dye.\u003c\/p\u003e","brand":"Aldon","offers":[{"title":"Default Title","offer_id":39305184116905,"sku":"IS3013","price":57.41,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0401\/5452\/9953\/products\/aldon-is3013-wb.jpg?v=1743725143","url":"https:\/\/labproinc.myshopify.com\/products\/aldon-testing-food-for-nutrients-is3013","provider":"Lab Pro Inc","version":"1.0","type":"link"}